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Marble icing recipe.
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Place the frosting with an offset spatula for a better effect.
4 57 from 30 votes.
Allow the cake to come to room temperature before moving onto the glaze step of the decorating process.
Bake the cake layers then allow to cool.
Layer frost the cake with a crumb coat of buttercream frosting freeze.
A cake decorating turntable or lazy susan is great you can rotate the cake while piping or dripping the chocolate and again while marbling but not necessary.
Make either the vanilla frosting or the chocolate frosting double the frosting recipes below to make sure there is enough for all 12 cupcakes and frost the cupcakes with a knife or piping tip.
With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute.
Add the fondant layer to the frozen crumb coated cake.
Preheat oven to 350 f 177 c.
The best tool for marbling glaze is a fine artist s brush or bamboo skewer or even a toothpick.
Make swirled frosting using my how to make swirled frosting page as a guide.
Any of these will make a prettier effect than the classic knife blade.
Dip cookies in the marbled icing shake clean the edges using a knife or simply a toothpick and place on a rack to let the icing set.
An easy and pretty cake decorating technique.
1 1 2 cups all purpose flour.
Use a toothpick to create a marble effect.
Using the frosting cover the whole surface area of the acetate leaving some space on the sides for you to hold onto it and place it afterward.
Handmade paper cornets are needed for piping.
1 1 2 teaspoons baking powder.
2 large eggs at room temperature.
Add more green and red icing on top of the white icing and repeat until all cookies are done.
How do you make marble drip icing.
Place the white icing into a bowl and drizzle some red and green icing on top.
Read more about royal icing recipe free illustrated recipe video royal icing consistency made easy the 10 second rule video on how to figure out the consistency of royal icing for decorating cookies runouts etc using the 10 second rule.
Sift the cake flour baking powder and salt together in a large bowl.
You can also mix but not too much some of the shades to make it look like marble swirls.