Marble Loaf Cake With Oil

Measure 1 cup batter.

Marble loaf cake with oil.

Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean. This is the technique i used here as i find it less messy and quicker. If you ve come here wanting to make a pretty marble cake you are in the right place most marble cake recipes are modified pound cake recipes. Spoon half the yellow batter in each loaf pan.

Separate mixture into two equal portions one slightly smaller than the other. Grease a round cake tin or silicone mould. I love love love this elegant cake. There are two ways to create a marble effect.

Beat at medium speed with electric mixer for 2 minutes. Grease and flour two 9 x 5 x 3 inch loaf pans. Preheat oven to 160 c gas 3. Repeat with remaining cake layers.

How to create the marble effect. Loaf pan with oil. By piping the batters using piping bags or by dropping dollops of batters into the loaf pan with a spoon or ice cream scoop. In a bowl mix flour and baking powder.

In another bowl sift flour and baking powder and stir till well combined. In a bowl beat eggs with sugar and vanilla sugar till foamy. Combine cake mix pudding mix eggs water and oil in large bowl. Place in small bowl.

Add sugar vanilla sugar butter eggs milk and salt. Set aside cocoa packet from mix. Although my mom s marble loaf cake is comfort food for me over time i adapted a little bit the recipe to fit my family s taste buds. Whisk flour sugar baking powder baking soda and salt in a large bowl whisk eggs buttermilk butter hot water and vanilla in a.

Try to create the lines using one continuous motion going up and down and then side to side. I scraped the seeds out of vanilla bean to give the cake a more intense vanilla flavor. Instead of vegetable oil i used melted butter. Preheat oven to 350f and spray a 9 5 in.

Please note that this easy marble cake with oil is substantive because of the eggs but it is not quite a pound cake. Stir in contents of reserved cocoa packet. The batter for this cake is thin so carefully add it to the loaf pan alternating between dollops of vanilla and chocolate batter. I increased the oil by about 1 1 2 tablespoons and added a second tablespoon of sugar to the chocolate portion.

Use a long skewer or a knife to swirl the batter together. I made a couple of small changes to this marble loaf and i like it even better. They do need a lot of butter. Whether you don t want to use pound cake level butter in your baking or you are either out of butter or you just prefer to make it with oil this easy marble cake recipe with oil is just for you.